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Thermomix Barbecue Sauce

 

Ingredients

2 cups of pureed tomato

¼ cup of apple cider vinegar

½ cup organic molasses

1 teaspoon salt

½ teaspoon allspice

1 teaspoon chilli powder

1 teaspoon paprika

1/2 teaspoon tabasco

½ cup sugar

½ teaspoon mace or nutmeg

½ teaspoon ground cumin

¼ teaspoon freshly ground black pepper

Method

Place rough chopped tomatoes, and 50g red wine vinegar into TM bowl. Chop 5 Sec. Speed 7.

Cook 40 Min. Varoma Speed 2.

Place simmering basket on top of lid instead of measuring cap to prevent spitting.

Add remaining red wine vinegar, spices and molassas. Cook 15-20 Min. Varoma

Speed 2 with simmering basket in place again.

Mix 1 Min. Speed 10.

Transfer into jars with twist top lids. After closing tight, turn jars upside down and let them cool.

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