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Thermomix Pancakes

 Everybody likes pancakes and these ones are quick and easy with Thermomix. Hot or cold, enjoy

Ingredients

50g unsalted butter – cubed

350g self raising flour

60g caster sugar

2 eggs

600g milk

1 teaspoon vanilla extract

to serve

maple syrup, blueberries and whipped cream

Method

Place chopped butter in Thermomix jug.  Melt for 2 minutes, 50°c, speed 1.

Add in the remaining ingredients, and mix for 30 seconds, speed 5.

Scrape down jug, and mix a further 30 seconds, speed 5-6.

Let the batter stand for at least 30 minutes. 1 hour is better

Brush non-stick pan with melted butter and cook on medium-low heat.  Wait until mixture bubbles, then turn over.  Cook for 1-2 minutes until pancake feels spongy but does not dent when pressed gently.

Repeat with remaining mixture.  Keep pancakes in a warm oven until ready to serve.

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